(c) 2013 peggy kotsopoulosdesigned by eukini
A sexy dessert featuring chocolate and maca – the combination of these two aphrodisiacs are sure to get you in the mood!
Banana Pear Ice Kreme
Blend all ingredients in high-speed blended until smooth. Transfer to a container and keep in the freezer until needed.
Melt the Chocolat in a double broiler. Cut pears into wedges. Dip pears half way into melted chocolate. Arrange on baking sheet lined with parchment paper. Sprinkle with salt crystals. Refrigerate until chocolate hardens.
Scoop Banana Pear Ice Kreme into bowls, drizzle with Cocoa-Kissed Sauce and top with Luv-Drunk Pears.